Amenities at The AltenheimPosted on June 26, 2016 by ECR Louisville in Blog, Dementia Care, Independent Living, Skilled Nursing Care
Under the supervision of a registered dietitian and certified dietary manager, dining staff always aim to please.
We utilize a four week/seasonal rotating resident choice menu system with “always available” menus. This system allows each resident to choose what they prefer to eat. Fresh fruit and other snacks are always available.
Our dietitian reviews each resident’s intake monthly for weight gain/loss and makes recommendations for changes.
If you would like to schedule a tour, come for lunch and meet our staff. You can also call us to schedule a time or just stop in!
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